Focaccia
The dough misbehaved, or did not add enough yeast yesterday.
Anyway: 10 min at 250 C and 15 min at 150 C
Thomas Zahr
@crumblingbiscuit
Focaccia
The dough misbehaved, or did not add enough yeast yesterday.
Anyway: 10 min at 250 C and 15 min at 150 C
This work is licensed under CC BY-SA 4.0
