Icecream Test

#recipe #icecream #custard #blackberry

Todays custard based ice cream is a test, as I’m using store bought custard. Objective: find out if this is an alternative if a quick ice cream is desired.

• 750 ml vanilla custard, store bought, the good stuff
• 3 table spoons sugar
• 150 g blackberries, halve of them puréed

Now churning away in the ice machine