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Icecream Test

#recipe #icecream #custard #blackberry

Todays custard based ice cream is a test, as I’m using store bought custard. Objective: find out if this is an alternative if a quick ice cream is desired.

  • 750 ml vanilla custard, store bought, the good stuff
  • 3 table spoons sugar
  • 150 g blackberries, halve of them puréed

Now churning away in the ice machine