No 10.2022 #sourdough #spelt - getting there
No 10.2022 #sourdough #spelt - getting there
No 09.2022 #sourdough #spelt - more a flow than a rise
There’s the bubbly stuff #spelt #sourdough
No 08.2022 #sourdough #spelt


No 07.2022 #spelt #sourdough
Perpetrated another batch of #tangerine #jam which nicely alliterates to Mandarinenmarmelade in German
No 06.2022 #spelt #sourdough


No 05.2022 #spelt #sourdough the good oven spring rerouted some of the dough
No 04.2022 #sourdough #spelt bursting the seams



No 03.2022 #spelt #sourdough went with the flow

