crumblingbiscuit

Location: Bersenbrück
Height: 31,7
Coordinates: 52,56 - 7,95
Weather: 16 °C and partly cloudy #checkin

Location: Telgte
Height: 53,1
Coordinates: 51,98 - 7,78
Weather: 16 °C and sunny #checkin

maycation münster

Lambertikirche in the background across a sunny square

Side view of a medieval brick church in Münster, resplendent in red

Facade of the red brick Dominican convent, the rest is missing

View into an incredibly clean alley, on the corner a nicely rounded, late 19th century, shop facade

Lambertikirche in the background, a cafe with white umbrellas full of people enjoying the sun

#maycation

Location: Münster
Height: 64,4
Coordinates: 51,96 - 7,63
Weather: 20 °C and partly cloudy #checkin

Breakfast

On a 1. of May cycle trip.

Cornutto con capucco, red umbrellas and trees in the background

Oh Focaccia again

Focaccia dough, bubbly, ready for dimpling and baking

Well risen, golden focaccia

@brotbacken@a.gup.pe #bread #brot #baking #backen #focaccia

Oh Focaccia

Slightly dark focaccia, dimpled, with flaky salt sitting on a cooling rack

@brotbacken@a.gup.pe #bread #brot #baking #backen #focaccia

Oh, the shame

The rise is fairly /unspectacular/.

What did I do differently:

Mhm.

6 bread rolls, relatively smooth on top as the rise was not pronounced, otherwise ok

@teamsauerteig@a.gup.pe @brotbacken@a.gup.pe #bread #brot #baking #backen #sourdough #sauerteig #LievitoMadre #brötchen #BreadRolls

Back to basics

6 crusty bread rolls with „erupted“ tops, dusted with flour on top, a dark reddish brown towards the bottom, cooling on the rack.

Went back to my basic recipe. Still got it ;-)

@teamsauerteig@a.gup.pe @brotbacken@a.gup.pe #bread #brot #baking #backen #sourdough #sauerteig #LievitoMadre #brötchen #BreadRolls